Frenchy’s has mastered seafood dishes that foodies all over the Tampa Bay area have enjoyed for over 40 years. Now’s your chance to prepare your own culinary masterpiece at home with the same fresh seafood that fishermen catch and harvest for Frenchy’s Restaurants

Freshest Seafood

Shrimp

Key West Pinks, Florida Rock, Red Argentine, EZ Peel White

Locally Caught Fish

Black Grouper, Red Grouper, American Red Snapper, Mahi Mahi & More!

Oysters, Mussels & Clams

Cedar Key Clams, Texas Oysters and PEI Mussels

Try Our Steamer Bar

Frenchy's Low Country Steamer

Seven featured combinations of ingredients including shrimp, lobster, clams together with corn, red skin potatoes and smoked sausage. You can even craft your own!

Poke Bowls

Served over rice and seaweed salad with avocado, cucumber, green onions, red cabbage, micro greens and housemade sauce, our poke bowls feature tuna, salmon, shrimp and even octopus.

Soups

Try Frenchy’s famous creamy and lightly seasoned She Crab Soup or our Seafood Gumbo loaded with grouper, shrimp, scallops and crab.

Prepared Foods

Ceviche

Salads

Twice Baked Potatoes

Meats

Snake River Farms American Waygu

Take your cookout to the next level with the highest-quality wagyu beef! Slow fed, responsibly raised beef from family farms that’s absolutely delicious.

Prime Steaks

Sourced from the finest ranches, and hand cut by experienced master butchers. Each cut goes through a quality control process that ensures each is far superior to those generally available to consumers.

Kabobs

When your family is in the mood for a tasty change of pace from the usual weeknight meal, visit us and grab some of our ready-to-grill skewers! Choose one of our many scrumptious combinations of quality meats, seafood, and veggies.